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	<title>Comments on: How to Form a Loaf of Bread</title>
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	<link>http://littlehouseinthesuburbs.com/2008/11/how-to-form-loaf-of-bread.html</link>
	<description>simplicity, creativity, self-sufficiency,...minivans</description>
	<lastBuildDate>Thu, 18 Mar 2010 14:24:13 -0600</lastBuildDate>
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		<title>By: Sunflower Honey Wheat Bread &#171; Eva Evolving</title>
		<link>http://littlehouseinthesuburbs.com/2008/11/how-to-form-loaf-of-bread.html/comment-page-1#comment-5454</link>
		<dc:creator>Sunflower Honey Wheat Bread &#171; Eva Evolving</dc:creator>
		<pubDate>Mon, 25 Jan 2010 21:59:42 +0000</pubDate>
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		<description>[...] doubled in size, punch down and turn onto floured surface. Roll out and form into a loaf. (Here are my favorite instructions for shaping a loaf of bread.) Place in a greased loaf pan (I prefer glass or ceramic over metal [...]</description>
		<content:encoded><![CDATA[<p>[...] doubled in size, punch down and turn onto floured surface. Roll out and form into a loaf. (Here are my favorite instructions for shaping a loaf of bread.) Place in a greased loaf pan (I prefer glass or ceramic over metal [...]</p>
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		<title>By: Rosebud</title>
		<link>http://littlehouseinthesuburbs.com/2008/11/how-to-form-loaf-of-bread.html/comment-page-1#comment-970</link>
		<dc:creator>Rosebud</dc:creator>
		<pubDate>Thu, 02 Jul 2009 13:11:51 +0000</pubDate>
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		<description>I know it&#039;s complicated, but I used to be a lazy-loaf maker until I realized there is a difference in the bread as it cooks - it rises and domes nicely and is less likely to get that weird dent in the middle.</description>
		<content:encoded><![CDATA[<p>I know it&#8217;s complicated, but I used to be a lazy-loaf maker until I realized there is a difference in the bread as it cooks &#8211; it rises and domes nicely and is less likely to get that weird dent in the middle.</p>
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