First, let me apologize for these pictures.  I have a new camera and I didn’t find the macro button until 30 seconds ago.  So, this and the next post WILL BE GRAINY, though the recipes are not.  HA!  I hate puns.

Anyway, a friend of mine with similar digestive issues suggested I try the Specific Carbohydrate Diet, which eliminates grains entirely.  I FEEL awesome, but I was dying for a pancake.

Grain-Free, Remarkably Bread-like Pancakes

1.  Grind raw almonds in your coffee grinder until you have a cup of sticky flour, like this:

2.  Then add 3 eggs, 1/2 tsp baking soda, 1/4 tsp salt, 1 T honey, and stir.  If your consistency is off, add bit of water or more almond flour.

3.  Cook like you would a normal pancake, but on a slightly lower heat level.  Suckers burn fast.  I think it’s the honey.

Entire recipe has 25 carbs.  If you eliminate the honey, it’s 8.

We use them for bacon egg sandwiches or cover them in butter and honey.

Ivory