by Daisy | Nov 21, 2015 | Breads, Breakfast, Recipes
‘Tis the season to pick delicious things up off the ground. So far this fall I’ve picked up about 35 pounds of pecans (pre-shelled weight unfortunately), and enough persimmons to make 10 cups of persimmon puree. Today I looked at them and decided they...
by Daisy | Nov 12, 2015 | Conversation, Fencepost
Quite by accident I discovered a persimmon tree Tuesday afternoon. I was in a hurry and could only pick up a handful of the soft, ripe “sugar plums” to take home. It’s been years since I tasted a persimmon, and when I did I was transported back to my...