FLOPS

FLOP: Homemade Bake Mix and Whop Biscuits

FLOPS

The picture says it all.   It was ALL BAD, y’all. I think my first mistake was the WHITE WHOLE WHEAT. I had the same problem with the homemade pizza crust (the yeasty version, not the bake mix-biscuity version that never fools anyone.)  My husband is an old pizza driver.  We aren’t afraid AT ALL […]

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Tomato Suckers And How NOT To Make A Video

Beginner Gardens

Most mainstream advice on tomato care includes the recommendation to prune out tomato suckers.  Suckers are those little leaf growths (little in the beginning, anyway–they can get huge) in the axil of the tomato plant. The axil is the name for the joint where the branch meets the stem. Here’s a pic of a tomato […]

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Corn Flake Injury

FLOPS

This is perhaps the most vicious homemaking injury I’ve ever received.  It’s like a paper cut on steroids.  This picture was taken after two days and lots of antibiotic ointment.  It actually goes across three fingers, but it was hard to get the light to go in between my middle and ring finger. So how […]

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Kraut Catastrophe: A Tale of Woe Part II

FLOPS

When we last left this saga, I had finally unstuck the lid from Ivory’s Picklemeister.  It was a great feeling. I was so psyched to get the kraut started.  I layered it in the crock with salt, added the inoculant from Ivory’s pickles and enough water to cover, put the lids on, the glass pusher […]

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Kraut Catastrophe: A Tale of Woe Part I

FLOPS

As you all know, everything I do always turns out perfectly. What’s that choking sound? Ah, you’ve read our flops. Well, as long as we’re letting it all hang out, you might as well know what happened when I, inspired by Ivory’s fantabulous experiences making naturally fermented pickles, decided to devote my entire crop of […]

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