by Daisy | Mar 31, 2012 | Conversation, Fencepost
As we remarked in, I think chapter one of our book, the town of Mouscron, Belgium, adopted a chicken solution to their household waste problem. It’s happened again, this time in France. Officials in the town of Pince, population 200, a village in northwestern...
by Ivory Soap | Mar 30, 2012 | Main Dishes, Recipes
Crockpot “Hollandaise” Chicken one hen, icky gibblet bag removed salt (and/or preferred seasoning blend) Aluminum foil 3-6 egg YOLKS 1-2T lemon juice pinch salt possible extra slosh of olive oil or wad of butter if you can have it 1. Place rinsed, dried...
by Ivory Soap | Mar 29, 2012 | Conversation, Fencepost
Last year, I started using natural lawn care for my yard. Since I was pregnant, I chose to use a service rather than do it myself. The TruNatural service from TruGreen rounds up the usual suspects for organic lawn care: bone meal, feather meal, blood meal,...
by Daisy | Mar 27, 2012 | Conversation, Fencepost
The edible cover crop I planted last winter has exceeded expectations in terms of . . . AAAAGH!!! WE’RE COVERED IN PEAS!!! Peas, peas, and yes, peas. Fava beans, biomaster peas, yellow peas, and sugar snap peas. Is there such a thing as a 150% germination rate?...
by Daisy | Mar 20, 2012 | Canned, Dried, Frozen
The title of this post sounds like I’m telling someone to get over it, and while I do have reason to say words to that effect on a regular basis (she said nyah nyah to me!, she wooked at me!), I did literally make hard cheese for the first time this week. I...
