by Daisy | Aug 31, 2008 | Recipes, Snacks & Sides
Fresh from the OrchardI have my frugal moments and this may have been the pinnacle. I made about 4 pints of applesauce out of the peels and cores left over from making canned apple pie filling . I was very discriminating, however, and meticulous about removing all...
by Daisy | Aug 15, 2008 | Recipes, Snacks & Sides
Hi Ivory, Remember the fried okra I made yesterday and couldn’t stop eating? It was a modified version of one I found on a great New Orleans cooking site which calls for 3 egg yolks and buttermilk. I didn’t have any buttermilk and I purely hate separating...
by Daisy | Jul 29, 2008 | Garden, Recipes, Snacks & Sides
The okra has started coming in. Just a handful, I only have a few plants, but I wanted to show them to you. This is the first year I have grown okra. I love fried okra and remember my grandmother and my mother making it in great quantities. We popped them like...