Compost-Along: Week 8

When I first started my compost for this compost-along, things got real smelly real fast.  I put so many activators in there my husband remarked it smelled like the circus was in town, IN our yard.  He was right.  It was rank.  I’ve never had a stinky compost...

Adventures in Hatching Eggs: Pt. 5

It was Day 21. THE day. It seemed like forever since I placed my order for hatching eggs, waited, got the package, waited another long day for them to “settle,” placed the eggs under a grumbling and growling Idee, and marked off 21 days on my calendar....

Cheesemaking Giveaway

Some months ago, I wanted to try out the cheese press I built. I found a great site for supplies and super-specific, descriptive tutorials/recipes with LOTS of photos, New England Cheesemaking Supply Company. I made their colby cheese, which turned out so good, by the...

Compost-Along: Week 7

This week, turn your compost. This is WORK! Why are we doing this again?? To revisit why we are going to all this trouble, I thought we’d take a look at some of the benefits of composting to keep our spirits up. Composting: Conditions and improves soil...

Adventures in Hatching Eggs: Pt. 4

chart from Enchanted Learning All along, as we waited to see if we were going to have chicks, I had been checking chick growth charts to see what was (supposedly) going on inside those eggs.  It was day 20, and I really had no idea if any of the eggs even had chickens...

Compost-Along: Week 6

As you may have suspected by now, your task this week is again to TURN your compost. Add water as needed to the dry spots.  Remember: “wrung-out sponge.” It’s very hot here now, so I will only turn very early in the morning or after the sun has gone...