by Ivory Soap | Mar 17, 2010 | Flavorings & Condiments, Recipes
Oh. My. Gosh. Homemade mayo is amazing! I mean, just LOOK at that picture! NOTHING like store-bought mayo. NOTHING. If you’ve never had fresh mayo, you haven’t yet begun to live, my friend. Ivory’s No-Fail Mayo Instructions 1 egg yolk 1 tsp...
by Daisy | Sep 4, 2009 | Fencepost, Flavorings & Condiments, Flops, Recipes
OR—How To Pepper-Gas Your Entire House So. I got ready for a normal post–here are the ingredients, here it is cooking, here’s the finished product, etc. I took the ingredient photo: Put the ingredients on to simmer for a few minutes. And went outside...
by Daisy | May 20, 2009 | Flavorings & Condiments, Recipes, Snacks & Sides
Don’t you just love love? You know, when two very different souls unite to form a greater whole than the sum of their parts? And then, you toss them together in a delicious salad drizzled with a tangy-sweet vinaigrette? That’s my kind of love story....
by Daisy | Apr 25, 2009 | Flavorings & Condiments, Recipes
The cilantro is going great guns and the best way I know to use a lot of it at once is pesto. And wow, if you are a cilantro fan and have never tasted cilantro pesto you are in for a treat. I use pecans because I have a lot of those, too, but you can use whatever nut...
by Daisy | Apr 21, 2009 | Dairy Foods, Flavorings & Condiments, Recipes
I love butter. I’ve heard you can leave it out in a crock safely or in a special bell-like contraption which holds it under water, but that isn’t going to happen in my house where resides a refrigeration enthusiast.So I really like spreadable butter but...
by Daisy | Mar 1, 2009 | Canned, Dried, Frozen, Flavorings & Condiments, Recipes
Ivory’s Diet-Breaking Delicious Jam 3 cups crushed, warmed, frozen strawberries 3 cups organic sugar (or white *sigh*) 1 cup water 1 box Less or No Sugar Needed Sure-Jell (found in baking section and looks just like this) 1. Stir together Sure-Jell and sugar,...
